Posts Tagged ‘nc beef for sale’

Stir-fry Angus Beef

Monday, May 24th, 2010

Your goal when stir-frying beef is to have uniform size pieces to ensure even cooking. You may save time by purchasing packages of pre-cut beef, but it may more economical to slice your own. Almost any tender beef cut, such as sirloin, top sirloin, tri-tip, ribeye, top loin or tenderloin may be trimmed and cut into the appropriate size strips for use in beef stir-fry recipes. Even some less tender cuts, such as flank, top round and round tip steaks, are suitable for stir-frying. Remember this cook’s tip, too:  Place meat in freezer for thirty minutes and it will be easier to cut into thin slices.

Source: www.beefitswhatsfordinner.com

www.PerryFarmsGrassFedBeef.com

Fresh Angus Beef at Josh’s Farmers Market

Tuesday, May 11th, 2010

Perry Farms has fresh Angus beef for this weekends visit to Josh’s Farmers Market in Mooresville. Our beef will be packaged this Friday, iced and ready for our friends this Saturday.

This beef is as fresh as it comes and should be cooked or frozen within 2-3 days of purchase. All of our beef is vacuum sealed for maximum freshness.

Come by and pick up some of the freshest Grass Fed Angus Beef you have ever enjoyed!

Jeff Davies

www.PerryFarmsGrassFedBeef.com

What a Fence

Wednesday, April 21st, 2010
All Natural Grass Fed Angus Beef

All Natural Grass Fed Angus Beef

Whew, what a fence! We finished the fencing project on Perry Farms last week and it was worth every drop of sweat and every single nickel. A good fence takes time, money, energy and determination to do a good job from start to finish; all that and more went into fencing our pasture. Thanks to our friends and family for all their help.

Foxes have become a recent issue on our farm; we have lost a good amount of chickens due to these predators. The new fence will not keep the foxes out, but it will keep our big dog in, along with our new chickens. Our dog does not like foxes; she does like our chickens though. We really do like the fresh eggs and the taste of Free Range Chicken, so it won’t be long before the fox issue is over and our chicken population will be back where we like it.

Lots of produce has been planted this year, more than any we have planted in the past, we anticipate enough produce to last all summer and most of next winter. Fresh produce is unbeatable, if you can’t grow your own, visit a local farmers market and buy fresh locally grown produce from your neighbors, you might even see us out there with our grass fed beef.

Perry Farms will be at Josh’s Produce Market on Williamson Rd in Mooresville, starting Saturday, April 24th. Stop by and say Hi!

Jeff Davies

www.PerryFarmsGrassFedBeef.com