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	<title> &#187; nc beef for sale</title>
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		<title>Small Family Packs of Grass Fed Beef</title>
		<link>http://perryfarmsgrassfedbeef.com/wordpress/perry-farm-news-2011/small-family-packs-of-grass-fed-beef/</link>
		<comments>http://perryfarmsgrassfedbeef.com/wordpress/perry-farm-news-2011/small-family-packs-of-grass-fed-beef/#comments</comments>
		<pubDate>Fri, 10 Jun 2011 08:00:13 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Perry Farm News 2011]]></category>
		<category><![CDATA[angus beef nc]]></category>
		<category><![CDATA[cornelius beef for sale]]></category>
		<category><![CDATA[grass fed]]></category>
		<category><![CDATA[grass fed beef]]></category>
		<category><![CDATA[grass fed beef nc]]></category>
		<category><![CDATA[grass fed cattle]]></category>
		<category><![CDATA[nc beef for sale]]></category>
		<category><![CDATA[nc grassfed beef]]></category>

		<guid isPermaLink="false">http://perryfarmsgrassfedbeef.com/wordpress/?p=414</guid>
		<description><![CDATA[I have Small Family Packs of beef for sale. The Small Family Packs can be pre-ordered and picked up at the market or Perry Farms. Small Family Pack is approximately ½ the amount of Angus beef as the larger Family Pack. All weights are approximate, normal Family Pack weights typically run over by 1 – [...]]]></description>
			<content:encoded><![CDATA[<p><img class="aligncenter size-medium wp-image-411" title="ribeye steak" src="http://perryfarmsgrassfedbeef.com/wordpress/wp-content/uploads/ribeye-steak-199x300.jpg" alt="ribeye steak" width="199" height="300" /></p>
<p>I have Small Family Packs of beef for sale. The Small Family Packs can be pre-ordered and picked up at the market or Perry Farms.</p>
<p>Small Family Pack is approximately ½ the amount of Angus beef as the larger Family Pack. All weights are approximate, normal Family Pack weights typically run over by 1 – 3 lbs</p>
<p>Jeff Davies<br />
704-662-2988<br />
<a href="http://www.perryfarmsgrassfedbeef.com/">www.PerryFarmsGrassFedBeef.com</a></p>
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		<title>Fresh Beef at Josh’s Farmers Market in Mooresville</title>
		<link>http://perryfarmsgrassfedbeef.com/wordpress/perry-farm-news-2011/fresh-beef-at-josh%e2%80%99s-farmers-market-in-mooresville/</link>
		<comments>http://perryfarmsgrassfedbeef.com/wordpress/perry-farm-news-2011/fresh-beef-at-josh%e2%80%99s-farmers-market-in-mooresville/#comments</comments>
		<pubDate>Thu, 12 May 2011 08:00:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Perry Farm News 2011]]></category>
		<category><![CDATA[grass fed beef steaks]]></category>
		<category><![CDATA[huntersville all natural beef]]></category>
		<category><![CDATA[natural meat]]></category>
		<category><![CDATA[nc beef for sale]]></category>
		<category><![CDATA[nc grass fed beef]]></category>
		<category><![CDATA[Paleolithic]]></category>
		<category><![CDATA[raw food]]></category>

		<guid isPermaLink="false">http://perryfarmsgrassfedbeef.com/wordpress/?p=393</guid>
		<description><![CDATA[The fresh beef has been a big hit and many are asking how I keep such a good supply. Every week we process our beef at a local butcher’s shop, where all meat is vacuum sealed for freshness and flavor. Every Thursday, I pick up the beef for that weekends sale. USDA reports that refrigerated, [...]]]></description>
			<content:encoded><![CDATA[<div id="attachment_249" class="wp-caption aligncenter" style="width: 154px"><img class="size-full wp-image-249" title="Grass Fed Angus Beef" src="http://perryfarmsgrassfedbeef.com/wordpress/wp-content/uploads/Grass-Fed-Angus-Beef-Recipies.jpg" alt="Garlic-Herb Crusted Beef Roast" width="144" height="192" /><p class="wp-caption-text">Garlic-Herb Crusted Beef Roast</p></div>
<p>The fresh beef has been a big hit and many are asking how I keep such a good supply. Every week we process our beef at a local butcher’s shop, where all meat is vacuum sealed for freshness and flavor. Every Thursday, I pick up the beef for that weekends sale.</p>
<p>USDA reports that refrigerated, vacuum sealed beef is safe for human consumption for up to 21 days before it should be frozen, our beef is frozen within 7 days or less from the processing date.</p>
<p>Jeff Davies<br />
704-662-2988<br />
<a href="http://www.perryfarmsgrassfedbeef.com/">www.PerryFarmsGrassFedBeef.com</a></p>
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		<title>Grass Fed Angus Beef Kabobs</title>
		<link>http://perryfarmsgrassfedbeef.com/wordpress/beef-recipes/grass-fed-angus-beef-kabobs/</link>
		<comments>http://perryfarmsgrassfedbeef.com/wordpress/beef-recipes/grass-fed-angus-beef-kabobs/#comments</comments>
		<pubDate>Tue, 25 May 2010 00:38:35 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Beef Recipes]]></category>
		<category><![CDATA[all natural beef]]></category>
		<category><![CDATA[angus beef]]></category>
		<category><![CDATA[angus beef nc]]></category>
		<category><![CDATA[angus t-bone steaks]]></category>
		<category><![CDATA[beef tenderloin]]></category>
		<category><![CDATA[free range chickens]]></category>
		<category><![CDATA[grass fed]]></category>
		<category><![CDATA[grass fed beef]]></category>
		<category><![CDATA[grass fed beef nc]]></category>
		<category><![CDATA[grass fed beef steaks]]></category>
		<category><![CDATA[grass fed meats]]></category>
		<category><![CDATA[josh's farmers market]]></category>
		<category><![CDATA[josh's farmers market mooresville]]></category>
		<category><![CDATA[nc beef]]></category>
		<category><![CDATA[nc beef for sale]]></category>
		<category><![CDATA[nc farm raised beef]]></category>
		<category><![CDATA[perry farms grass fed beef]]></category>
		<category><![CDATA[ribeye steaks]]></category>
		<category><![CDATA[Steak Sales]]></category>

		<guid isPermaLink="false">http://perryfarmsgrassfedbeef.com/wordpress/?p=349</guid>
		<description><![CDATA[Kabobs are a great crowd pleaser, whether you grill them outdoors or broil them indoors. You can turn a party interactive, by having your guest prepare their own skewers with their choice of vegetables, Beef for kabobs is usually cut into 1 to 1-1/2 inch boneless pieces from the sirloin or round. Cubes cut from [...]]]></description>
			<content:encoded><![CDATA[<p>Kabobs are a great crowd pleaser, whether you grill them outdoors or broil them indoors. You can turn a party interactive, by having your guest prepare their own skewers with their choice of vegetables,</p>
<p>Beef for kabobs is usually cut into 1 to 1-1/2 inch boneless pieces from the sirloin or round. Cubes cut from the round will benefit from a tenderizing marinade. Look for packages that have the most uniform size pieces.</p>
<p>You can trim any tender cut into the appropriate size cubes, taking care to keep the piece size as uniform as possible.  Top sirloin or tenderloin is especially good choices.</p>
<p>Source: <a href="http://www.beefitswhatsfordinner.com/">www.beefitswhatsfordinner.com</a></p>
<p><a href="http://www.perryfarmsgrassfedbeef.com/">www.PerryFarmsGrassFedBeef.com</a></p>
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