Since we introduced our fresh pork at Josh’s Market a few weeks back, many of our friends and neighbors have repeatedly asked for more. More pork chops, tenderloin, sausage and such. I have pork every weekend now, so stop by early before the best cuts sell out.
Click this link for some really good pork recipes.
Jeff Davies
704-662-2988
Locally Raised Grass Fed Beef
I have Family Packs of beef for sale. Family Packs can be pre-ordered and picked up at the market or Perry Farms.
60 lb Large Family Pack includes:
1 lb Tenderloin Steaks
3 lbs T-Bone Steaks
2 lbs NY Strip Steaks
3 lbs Ribeye Steaks
3 lb Sirloin Steaks
4 lbs Rump Roast
4 lbs Shoulder Roast
4 lbs Eye of Round Roast
4 lbs Bottom Round Roast
4 lbs Chuck Roast
14 lbs Ground Beef
6 lbs Stew Beef
4 lbs Beef Ribs
4 lbs Beef Sirloin Tips
Jeff Davies
704-662-2988
www.PerryFarmsGrassFedBeef.com
Use a Thermometer to Determine Doneness
I have fresh beef every weekend at Josh’s Farmers Market.
TENDERLOIN
NY STRIP
T-BONE
RIB-EYE
SIRLOIN
SHORT RIBS
RUMP ROAST
SHOULDER ROAST
CHUCK ROAST
EYE OF ROUND ROAST
BOTTOM ROUND
STEW
GROUND BEEF
SIRLOIN TIPS
LONDON BROIL
Jeff Davies
704-662-2988
www.PerryFarmsGrassFedBeef.com